Suhartiningsih, & Soeyono, RD (2021). Faktor Penentu Pemilihan Produk Pangan Beku (Frozen Food) Pada Generasi Y Dan Z Di Masa Pandemi Covid-19
Jurnal Tata Boga 10 (1), 213-222, 0
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Jurnal Tata Boga 10 (1), 213-222, 0
International Journal for Educational and Vocational Studies 2 (12), 2020
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