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SDG 2

SDG 2 — Tanpa Kelaparan

1.519 artikel · Halaman 7 dari 76

Relationship BetweenoMothers' Knowledge1of Balanced Nutrition and the NutritionalKStatus ofKToddlers at the Sialang Bangun Purba Community Health Center

DIAN NOVITA

JURNAL KESMAS DAN GIZI (JKG) 8 (1), 555-560, 2025

2025

Pemanfaatan Teknologi Smartfarming Berbasis AI Untuk Peningkatan Efisiensi Dan Produktivitas Pertanian Di Desa WatU

DIAN NOVITA

Jurnal Pengabdian Masyarakat Universitas Lamappapoleonro 4 (1), 19-22, 2025

2025

The Political Economy of Fertilizer Scarcity: Social and Economic Implications for Smallholder Agriculture in Indonesia: The Political Economy of Fertiliser Scarcity: Social …

DEWIEN NABIELAH AGUSTIN, FARID PRIBADI

Future of Food: Journal on Food, Agriculture and Society 13 (2), 2025

2025

STRATEGI EFEKTIF PETANI BAWANG MERAH DALAM MENINGKATKAN PRODUKTIVITAS HASIL PERTANIAN (Studi Kasus Pada Petani Di Desa Tegalrejo, Kecamatan Dringu, Kabupaten Probolinggo)

BAMBANG SIGIT WIDODO

Swara Bhumi 2 (2), 2025

2025

Potential Assessment of Utilizing Rice Husk Ash and Fly Ash in Concrete Production to Advance Sustainable Building Materials

ANGGI RAHMAD ZULFIKAR

Proceeding of International Joint Conference on UNESA 3 (1), 2025

2025

Comparative Analysis of Weed Diversity and Abundance in Organic vs Conventional Rice Cultivation Systems

AGUNG STIAWAN

IOP Conference Series: Earth and Environmental Science 1572 (1), 012040, 2025

2025

Akad Kerjasama di Bidang Pertanian: Akad Muzaraah dan Musaqat

TAUFIQ KURNIAWAN

AL-BAYAN: JURNAL HUKUM DAN EKONOMI ISLAM 5 (2), 198-217, 2025

2025

Effect of Integrated TOGA-Nutrition Education on Stunting Prevention Knowledge among Health Volunteers and Adolescents in Lamongan, Indonesia: A Pre-Post Intervention Study.

SUBHAN RULLYANSYAH

Pharmacy & Pharmaceutical Sciences Journal/Jurnal Farmasi Dan Ilmu …, 2025

2025

DESIGN OF APP SHEET FOR EXPLAINING NUTRITION IN NOODLE AS CULINARY HERITAGE IN ETHNIC PERCEPTIONS AMONG POST-MILLENNIAL GENERATIONS

SITI MAIZUL HABIBAH

2025

Hubungan Antara Asupan Zat Gizi Makro dan Komposisi Tubuh dengan Kebugaran Jasmani Pada Atlet Non Elit UKM Bulutangkis UNESA

SATWIKA ARYA PRATAMA

Jurnal Gizi dan Kesehatan Nusantara 5 (2), 75-83, 2025

2025

Nutritional Potential of Freshwater Snails (Pila ampullacea) from Lake Rawapening for Sustainable Food Security

ROSALINA EKA PERMATASARI

BIO Web of Conferences 196, 05005, 2025

2025

AGRITECHNOLOGY COMPETENCE IN AGRO-PROCESSING AND ITS CONTRIBUTION IN IMPROVING AGRIPRENEUR SKILLS TO REALIZE SUSTAINABLE AGRICULTURE

RATNA SUHARTINI

INTERNATIONAL SEMINAR 7, 179-190, 2025

2025

Tumpeng: Cultural, historical, and nutritional analysis of Indonesias traditional rice dish

RATNA PALUPI NURFATIMAH

Canrea Journal: Food Technology, Nutritions, and Culinary Journal, 133-153, 2025

2025 DOI

The Influence of Responsive Parenting and Balanced Nutrition on Early Childhood Independence and Stunting Prevention

RACHMA HASIBUAN

Journal of Islamic Education Students (JIES) 5 (2), 411-421, 2025

2025

Tren Penelitian Intervensi Nutrisi dalam Pencegahan Stunting: Studi Bibliometrik dari Basis Data Scopus

RACHMA HASIBUAN

Jurnal Kesehatan Saelmakers PERDANA (JKSP) 8 (3), 399-411, 2025

2025

PEMBERDAYAAN MASYARAKAT DESA LEMBENGAN MELALUI INOVASI PRODUK PANGAN HIDROKOLOID UNTUK PENCEGAHAN STUNTING

NURUL HASANAH

Jurnal Pengabdian Siliwangi 11 (2), 2025

2025

Dynamics of rice farmers responding to the challenges of global change (Case study in Kesugihan Kidul Village, Cilacap, Central Java)

NUANSA BAYU SEGARA

Edelweiss Applied Science and Technology 9 (4), 2099-2108, 2025

2025 DOI

Peranan Tim Pendamping Keluarga (TPK) dalam Pencegahan Stunting di Puskesmas Kecamatan Ulee Kareng Kota Banda Aceh

MUHAMMAD TURHAN YANI

Jurnal Kedokteran Nanggroe Medika 8 (3), 11-20, 2025

2025

ANALISIS KEBUTUHAN PANGAN MASYARAKAT DESA TRAWAS DALAM MEWUJUDKAN KETAHANAN PANGAN BERKELANJUTAN

MUFARRIHUL HAZIN

Jurnal Media Akademik (JMA) 3 (12), 2025

2025

Salicylic acid treatment induced change in the morphological, chlorophyll content, and phytochemical traits in two rice genotypes

FITRIARI IZZATUNNISA MUHAIMIN, ISNAWATI

Biodiversitas 26 (2), 778-788, 2025

2025 DOI